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Cafeteria cleaning checklist

Cafeteria Cleaning Checklist

The Cafeteria Cleaning Checklist is an important tool for keeping your cafeteria clean and sanitary. It covers all the necessary tasks, such as wiping down tables and chairs, mopping floors, and washing dishes. It also covers more detailed tasks, such as cleaning and sanitizing food prep surfaces, emptying trash receptacles, and cleaning windows. The checklist provides a step-by-step guide to ensure all areas of the cafeteria are thoroughly cleaned and sanitized. It also helps ensure that all areas are disinfected, and that all equipment, such as refrigerators and ovens, are properly maintained. The checklist is a great way to ensure a safe and clean environment for your customers.

  • Cafeteria Cleaning Checklist
  • Completed
  • Incomplete
  • Attention Needed
  • N/A
    • Empty trash cans
    Completed
    Incomplete
    Attention Needed
    N/A
    • Wipe down tables and chairs
    Completed
    Incomplete
    Attention Needed
    N/A
    • Sweep and mop floors
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean windows and doors
    Completed
    Incomplete
    Attention Needed
    N/A
    • Sanitize drinking fountains
    Completed
    Incomplete
    Attention Needed
    N/A
    • Wipe down counters and appliances
    Completed
    Incomplete
    Attention Needed
    N/A
    • Disinfect food preparation areas
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize utensils and dishes
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize sinks
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize microwave
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize refrigerator
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize food storage areas
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize vending machines
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize high chairs
    Completed
    Incomplete
    Attention Needed
    N/A
    • Sanitize any surfaces that come in contact with food
    Completed
    Incomplete
    Attention Needed
    N/A
    • Clean and sanitize bathroom areas
    Completed
    Incomplete
    Attention Needed
    N/A
    • Restock supplies
    Completed
    Incomplete
    Attention Needed
    N/A
    • Inspect for any potential safety hazards
    Completed
    Incomplete
    Attention Needed
    N/A

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Frequently Asked Questions

  • How often should the cafeteria be cleaned?

    The cafeteria should be cleaned daily to ensure a safe and sanitary environment for customers.

  • What areas should be included in the cleaning checklist?

    The cleaning checklist should include floors, tables, chairs, counters, sinks, refrigerators, microwaves, and other surfaces.

  • What cleaning supplies should be used?

    To clean the cafeteria, you should use a mild detergent, warm water, and a disinfectant or sanitizer.

  • Are there any special instructions for cleaning?

    Yes, be sure to pay extra attention to high-touch surfaces such as door handles, light switches, and faucet handles.

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